Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Charcoal/gas/electric grill
Dressing
Salad
How it's done
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Charcoal/gas/electric grill
Brush the sweetcorn with oil, season with salt. With the lid down, grill over/on a medium heat (approx. 200 °C) for approx. 10 mins., turning occasionally. Allow the sweetcorn to cool slightly, remove the corn kernels from the cobs using a knife.
Dressing
In a bowl, mix the vinegar with all the other ingredients up to and including the pepper.
Salad
Add the peaches to the dressing along with all the other ingredients up to and including the shallot, mix, serve on a platter with the sweetcorn.
| Tip: | Instead of flat peaches, use yellow peaches. |
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