Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Potatoes
To serve
How it's done
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Potatoes
Cook the potatoes in boiling salted water for approx. 20 mins. until just soft. Drain the potatoes, allow to cool slightly. Transfer the potatoes to a baking tray lined with baking paper, crush with the back of a spoon. In a small bowl, combine the garlic with all the other ingredients up to and including the pepper, drizzle on top of the potatoes.
To bake
Approx. 45 mins. in the centre of an oven preheated to 180 °C. Remove from the oven, plate up.
To serve
Arrange the cottage cheese and gherkins on top of the potatoes, scatter the cheese on top.
How-tos
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