Limoncello mousse with grilled nectarines

Limoncello mousse with grilled nectarines

Total: 1 hr 30 min. | Active: 30 min.
vegetarian, gluten-free
Nutritional value / person: 347 kcal
, Fat: 21 g
, Carbohydrate: 30 g
, Protein: 5 g

Ingredients

4 person

Hint:


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center
kochen@bettybossi.ch

Limoncello mousse

100 g low-fat quark
100 g mascarpone
50 g sugar
1 organic lemon, use a little grated zest and 1 tbsp of juice
3 tbsp lemon liqueur (e.g. limoncello)
1 dl full cream, beaten until stiff

To grill

1 tbsp liquid honey
½ tbsp lemon juice
2 sprig thyme, finely chopped
2 nectarines, cut into wedges

To serve

6 Fine Food Tartufi dolci limone , finely crumbled
WE NEED Shopping List Purchase ingredients now

Utensils

4 glasses, each approx. 100 ml

How it's done

New: You can enter
notes and changes to the recipe here that are visible to you.

Limoncello mousse

In a bowl, combine the quark with all the other ingredients up to and including the limoncello. Carefully fold in the whipped cream, fill into jars, cover and chill for approx. 1 hr.

To grill

Combine the honey, lemon juice and thyme, add the nectarines, mix. Heat the griddle, turn down the heat, drain the nectarines, retaining the sauce. Place the nectarines on the griddle, cook on both sides for approx. 2 mins.

To serve

Plate up the nectarines, drizzle with the remaining sauce. Top the mousse with the tartufi and serve with the nectarines.

Similar recipes

Fotografin Claudia Link, Foodstyling Katja Rey

Recipes for a christmas feast

Like no other season, Advent is the time to eat and be merry. Christmas biscuits, homemade gifts from the kitchen or a scrumptious Christmas meal: temptations abound. If you want to prepare a real treat for friends and family, you will find our best recipes here for a Christmas feast that leaves nothing to be desired, with everything from Christmas mains to Christmas desserts.

Please log in!

Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.

The recipe has been saved in your shopping list under myFOOBY.

Unfortunately, the shopping list was not saved.

Like this recipe?

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

L'article te plait ?

ith myFooby, you can not only access your saved recipes on all your devices, but also save interesting stories and helpful cooking instructions and easily refer back to them.

Supprimer l'article complètement ?

Do you really want to delete this article from your cookbook?

Remove recipe?

Do you really want to remove this recipe from the cookbook?

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!

Like this recipe?

Log in with your Supercard ID to have access to a cookbook with your favourite recipes from all your devices.

L'article te plait ?

ith myFooby, you can not only access your saved recipes on all your devices, but also save interesting stories and helpful cooking instructions and easily refer back to them.