Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Dressing
Chestnuts
Salad
How it's done
Dressing
Whisk together the oil, lime juice and ginger, season.
Chestnuts
Heat the oil in a frying pan. Fry the chestnuts, pine nuts and sugar for approx. 5 mins., add the fennel, fry for approx. 5 mins.
Salad
Mix the fennel and chervil, drizzle the dressing over the top. Arrange the chestnuts on top.
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