Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
4 glasses, each approx. 300 ml
How it's done
Bring the cherry tomatoes, stock, celery leaves and sugar to the boil in a pan, simmer over a low heat for approx. 10 mins. Remove the celery greens, puree the tomatoes until smooth. Pass the tomato juice through a sieve.
Combine the lemon juice and Tabasco. Pour the salt onto a plate. First dip the rim of the glasses into the lemon juice, then into the salt.
Stir the vodka, lemon zest, lemon juice and Tabasco into the tomato juice. Pour into glasses and add the reserved celery sticks.
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