Grilled sea bream with lemon & basil pesto

Grilled sea bream with lemon & basil pesto

Total: 35 Min. | Active: 20 Min.
lactose-free, gluten-free, Low Carb
Nutritional value / people: 545 kcal
, Fat: 40 g
, Carbohydrate: 1 g
, Protein: 45 g


6 people


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center


1 dl olive oil
½ bunch basil, leaves torn off
5 tbsp pine nuts
¼ tsp salt
a little pepper
3 tbsp grated Parmesan
½ organic lemon use grated zest and juice

Sea bream

6 gilthead seabream (approx. 330 g each)
1 ½ tsp salt
a little pepper
4 tbsp olive oil
Purchase ingredients now

How it's done

New: You can enter
notes and changes to the recipe here that are visible to you.


Puree the oil, basil, pine nuts and spices. Mix in the parmesan, lemon zest and juice. Cover the pesto and set aside.

Sea bream

Rinse the seabream (inside and out) in cold water, pat dry. Make diamond-shaped incisions (approx. 5 mm deep) on both sides of the fish without damaging the bones. Season the fish inside and out, brush with oil.

Charcoal/gas/electric grill

Grill the fish over/on a medium heat (approx. 200 °C for approx. 8 mins. on each side. Serve the sea bream together with the pesto.

Good to know
Serve with: Grilled garlic bread or jacket potatoes.

Our recommendations

Similar recipes

Please log in!

Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.

The recipe has been saved in your shopping list under myFOOBY.

Unfortunately, the shopping list was not saved.

You are not logged in

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!