Nut pastry sticks

Nut pastry sticks

Total: 48 min. | Active: 30 min.
Nutritional value / piece: 454 kcal
, Fat: 32 g
, Carbohydrate: 31 g
, Protein: 8 g


8 pieces


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center

To toast the nuts

200 g ground hazelnuts
50 g hazelnuts, coarsely chopped


30 g butter, soft
1 apple, finely grated
1 organic lemon, use grated zest and 2 tbsp of juice
3 tbsp liquid honey
2 tbsp apricot jam
2 tbsp milk
½ tsp cinnamon

Pastry sticks

1 cake mixture (24 x 42 cm)
1 egg, beaten
2 tbsp sugar
WE NEED Shopping List Purchase ingredients now

How it's done

New: You can enter
notes and changes to the recipe here that are visible to you.

To toast the nuts

Toast the ground and chopped nuts in a frying pan without any oil until golden brown, transfer to a bowl, leave to cool.


Add the butter to the nuts along with all the other ingredients up to and including the cinnamon, mix.

Pastry sticks

Roll out the dough, cut into 8 equal rectangles. Spread the filling over the long bottom edge of the dough pieces. Roll up the pieces of dough and place on a baking tray lined with baking paper. Brush with a little egg, sprinkle with sugar.

To bake

Approx. 18 mins. in the centre of an oven preheated to 220°C. Remove from the oven, leave to cool on a cooling rack.


Similar recipes


Swipe & Cook

Finding inspiration and discovering new recipes is easy as pie: swipe through our recipes and find your perfect match from over 5,500 recipes – including vegetarian, vegan, lactose-free and gluten-free options.

Please log in!

Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.

The recipe has been saved in your shopping list under myFOOBY.

Unfortunately, the shopping list was not saved.

You are not logged in

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

Remove recipe?

Do you really want to remove this recipe from the cookbook?

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!

New: Can’t decide? Swipe & Cook
will suggest a recipe at random.