Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Dressing
Salad
Utensils
2 jars holding approx. 500 ml each and 1 jar holding approx. 100 ml
How it's done
Dressing
Mix the vinegar with all the other ingredients up to and including the sesame seeds. Pour the dressing into the small jar, seal and refrigerate until ready to serve.
Salad
Layer the cabbage in the jars along with all the other ingredients up to and including the carrot, garnish with the cress. Drizzle with the dressing prior to serving.
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