Pulled beef burgers

Pulled beef burgers

Total: 15 Min. | Active: 15 Min.
Nutritional value / people: 618 kcal
, Fat: 28 g
, Carbohydrate: 45 g
, Protein: 45 g


4 people


The original recipe with guaranteed success is for 4 people. Altering the number of portions may result in alternate results. Please note that the existing quantities are not automatically adjusted in the text.

620g pulled beef with BBQ sauce (e.g Bell)
4pieces burger buns, halved crosswise
300g Betty Bossi Coleslaw
100g baby lettuce, leaves
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How it's done

Heat the pulled beef according to the instructions on the packet, pull away the meat using two forks and mix with the sauce. Place the bread (cut side down) on a griddle and grill for approx. 3 mins. Place the pulled beef, coleslaw and lettuce on the bottom half of each roll, cover with the top half and press down gently.

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