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The original recipe with guaranteed success is for 4 portions. Altering the number of portions may result in alternate results. Please note that the existing quantities are not automatically adjusted in the text.
How it's done
Combine the vinegar with all the ingredients up to and including the rosemary, then puree. Marinate your chicken drumsticks or wings.
|That fits:||steak, lamb racks, chicken breast, chicken drumsticks or wings. Sprinkle with a little Fleur de Sel.|
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