We love pasta – when it's served al dente.
What size pan should I use to cook the pasta? Should I add oil to the cooking water? And when exactly should I add the pasta? Cooking pasta is not a science – but there are a few things to note in order to prevent the pasta from sticking together or becoming soggy (mamma mia!). Grab a whole pan-full of tips for cooking pasta in our how-to video!
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