Chopping an onion
How-tos

Chopping an onion

Whether slicing or dicing your onions, the correct way to peel and chop them is an art in itself.

Life without onions? Unimaginable! We love them fried, sautéed, braised, roasted, deep-fried, caramelized, grilled – and yes, occasionally even raw! Unfortunately, chopping onions often brings us to tears. Our how-to video shows you the correct technique so that your tears can be reserved for romantic movies in future. Discover now!

Chopping onions

RELATED TAGS

Suitable recipes

Suitable How-tos

Suitable articles

Please log in!

Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.

The recipe has been saved in your shopping list under myFOOBY.

Unfortunately, the shopping list was not saved.

Like this recipe?

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

L'article te plait ?

ith myFooby, you can not only access your saved recipes on all your devices, but also save interesting stories and helpful cooking instructions and easily refer back to them.

Supprimer l'article complètement ?

Do you really want to delete this article from your cookbook?

Remove recipe?

Do you really want to remove this recipe from the cookbook?

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!

Like this recipe?

Log in with your Supercard ID to have access to a cookbook with your favourite recipes from all your devices.

L'article te plait ?

ith myFooby, you can not only access your saved recipes on all your devices, but also save interesting stories and helpful cooking instructions and easily refer back to them.