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Recipes with tofu: Experience this soy product crispy, spicy or sweet
Try our recipes with tofu and find out why this white soy product is much more than just a meat substitute. Great as an addition to Asian soups, the central ingredient in curries, an egg substitute in vegan breakfasts, or even as a base for a cream with berries. Thanks to its mild aroma, tofu scores is versatile, easy to prepare, and provides an extra portion of vegetable protein.
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