Grilled bananas with blackberry crème

Grilled bananas with blackberry crème

Total: 20 min. | Active: 20 min.
vegetarian, gluten-free
Nutritional value / person: 185 kcal
, Fat: 12 g
, Carbohydrate: 16 g
, Protein: 2 g

Ingredients

4 person

Hint:


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center
kochen@bettybossi.ch

Bananas

4 JaMaDu Kinderbananen
15 g butter, melted

Crème

250 g blackberries
1 ½ tbsp icing sugar
½ tsp lemon juice
90 g crème fraîche
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How it's done

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Bananas

Brush the bananas with butter all over and grill for approx. 5 mins. on each side over a medium heat or in a griddle pan.

Crème

Mix the berries with the icing sugar and roughly mash with a fork. Stir in the lemon juice and crème fraîche. Serve the crème with the warm bananas.

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