Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Chicken
Onions and plums
How it's done
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Chicken
Mix the mustard, soy sauce and pepper in a small bowl. Brush the chicken thighs with the marinade, place them on one side of the baking tray lined with baking paper.
Onions and plums
Mix the onions and all the remaining ingredients in a bowl, place next to the chicken.
To roast
Approx. 30 mins. in the upper half of an oven preheated to 220 °C. Remove, serve the chicken with the onions and plums.
| Serve with: | Couscous |
|---|
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