Raspberry and pepper jelly

Raspberry and pepper jelly

Total: 35 min. | Active: 10 min.
vegetarian, lactose-free, gluten-free
Nutritional value / person: 348 kcal
, Fat: 2 g
, Carbohydrate: 70 g
, Protein: 4 g

Ingredients

2 person

Hint:


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center
kochen@bettybossi.ch

Jelly

400 g raspberries
80 g sugar
1 shallot, finely chopped
1 cm ginger, finely chopped
½ dl Vinegar with honey (e.g. Fine Food Condimento al miele e allo zenzero)
1 cinnamon stick
¼ tsp salt
2 tsp Fine Food Tasmanian Pepper, crushed

To serve

160 g soft cheese, in slices
100 g raspberries
a little Fine Food Tasmanian Pepper, ground
WE NEED Shopping List Purchase ingredients now

How it's done

New: You can enter
notes and changes to the recipe here that are visible to you.

Jelly

Place the raspberries and sugar in a pan, heat up, cover and simmer for approx. 5 mins. Pass the raspberries through a sieve back into the pan. Add the shallot and all the other ingredients up to and including the pepper, mix, then reduce over a low heat (uncovered) for approx. 25 mins., stirring occasionally. Remove the cinnamon stick, leave to cool.

To serve

Arrange the cheese, jelly and raspberries on plates, sprinkle with pepper.

Similar recipes

Please log in!

Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.

The recipe has been saved in your shopping list under myFOOBY.

Unfortunately, the shopping list was not saved.

Like this recipe?

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

L'article te plait ?

ith myFooby, you can not only access your saved recipes on all your devices, but also save interesting stories and helpful cooking instructions and easily refer back to them.

Supprimer l'article complètement ?

Do you really want to delete this article from your cookbook?

Remove recipe?

Do you really want to remove this recipe from the cookbook?

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!

Like this recipe?

Log in with your Supercard ID to have access to a cookbook with your favourite recipes from all your devices.

L'article te plait ?

ith myFooby, you can not only access your saved recipes on all your devices, but also save interesting stories and helpful cooking instructions and easily refer back to them.