Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Paste
Soup
How it's done
Paste
In a bowl, mix the spinach with all the other ingredients up to and including the salt, puree in batches in a food processor with a little coconut milk. Mix the remainder of the coconut milk into the paste.
Soup
Place the water, lemon zest and juice in a pan with the paste, mix, bring to the boil. Reduce the heat, add the glass noodles, pak choi and edamame, simmer for approx. 5 mins. Add the prawns and leave to infuse for approx. 5 mins. Plate up the soup, top with the chilli pepper and sprinkle with sesame seeds.
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