Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Pasta
Vegetables
Dressing
How it's done
Pasta
Cook the pasta in boiling salted water until al dente, rinse in cold water, drain.
Vegetables
Heat the oil in a frying pan. Add the peppers and sausages, stir fry for approx. 8 mins. Reduce the heat, add the tomatoes and sultanas, cook for approx. 5 mins. Mix in the honey, season.
Dressing
Whisk the vinegar and oil in a bowl, season. Add the vegetables and pasta to the dressing, mix. Plate up the salad.
| Tip: | Mix 4 sprigs of finely chopped basil into the salad. |
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