Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Coconut granola
Coconut and kiwi muesli
How it's done
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Coconut granola
In a bowl, mix the oats with all the other ingredients up to and including the salt. Add the syrup and oil, mix, spread onto a baking tray lined with baking paper.
To bake
Approx. 10 mins. in the centre of an oven preheated to 180 °C, turning 3-4 times. Remove from the oven, leave to cool on the tray.
Coconut and kiwi muesli
Mix the yoghurt and vanilla sugar in a bowl. Layer the granola, yoghurt and diced kiwi in glasses, serve with the slices of kiwi.
| Tip: | For a quicker alternative, use Karma Crunchy Coco Nuts & Seeds. |
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