Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
How it's done
Segment the grapefruit, retain the resulting juice, mix with the cream cheese. Spread the cream cheese in the wells of the chicory leaves. Top with the grapefruit and smoked almonds.
|Tip:||Garnish with 2 tbsp of roughly chopped chives.|
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