Slightly melon

Slightly melon

Total: 20 Min. | Active: 20 Min.
vegan, lactose-free, gluten-free
Nutritional value / person: 280 kcal
, Carbohydrate: 40 g
, Protein: 1 g

Ingredients

1 people

Hint:


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center
kochen@bettybossi.ch

Cocktail

5 cl vodka (e.g. Vodka Absolut Watermelon)
3 cl lemon juice
3 cl sugar syrup
5 basil leaves
100 g watermelons, cut into pieces
7 ice cubes

To serve

5 cl tonic water (e.g. Schweppes Premium Tonic Original)
1 sprig basil
20 g watermelons, cut into wedges
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How it's done

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Cocktail

Pour the vodka into a blender along with all the other ingredients up to and including the ice cubes, blend until smooth, pour into a glass.

To serve

Pour in the tonic water, decorate the cocktail with basil and watermelon.

Good to know
Note: The cocktails can also be measured using a tablespoon or teaspoon. 1½ cl is equivalent to 1 tbsp and ½ cl is equivalent to 1 tsp.
Prepare: To make the sugar syrup, bring 100 g of sugar and 100 ml of water to the boil in a pan, simmer until the sugar has dissolved, leave to cool. Store the remainder of the sugar syrup in a sealed container in the fridge for approx. 2 weeks.

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