Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Accompaniments
Raclette
How it's done
Accompaniments
Heat the oil in a non-stick frying pan. Fry the bacon for approx. 5 mins. until crispy, remove and set aside.
Heat a dash of oil in the same pan. Fry the beetroot and mushrooms for approx. 5 mins., mix in the mustard, season.
Raclette
Place the cheese slices in the raclette pans. Top with the vegetables and bacon. Melt under a raclette grill for approx. 8 mins.
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