Cocktail sauce

Cocktail sauce

Total: 5 Min. | Active: 5 Min.
vegetarian, lactose-free, gluten-free, Low Carb
Nutritional value / dl: 639 kcal
, Fat: 68 g
, Carbohydrate: 2 g
, Protein: 1 g

Ingredients

2 dl

Hint:


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center
kochen@bettbossi.ch

150g mayonnaise
1tbsp ketchup
½tbsp cognac
a little cayenne pepper
½tsp lemon juice
salt and pepper to taste
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How it's done

Mix all the ingredients together well, season.

Refrigerate until ready to serve.

Good to know
That fits: Meat fondue.

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