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We show you how to prepare this delicious "Inca gold".
Quinoa is considered a superfood. It is low in calories and packed with vitamins and minerals, keeping you feeling full for longer. This gluten-free pseudo-grain tastes slightly nutty and can be cooked in a similar way to rice. Our how-to video shows you exactly how to cook quinoa (little tip: timing is key if you're to avoid the quinoa turning into mush). View now!
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