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A taste of the sea
Shrimp are a real delicacy around the world: whether fried or grilled, spiced or seasoned with garlic, salt and parsley, shrimp are often enjoyed simply with a baguette. The small shellfish also make for a delicious wrap, summer rolls, or as a tasty addition to a creamy soup. Our shrimp recipes include a combination of the old classics and the modern twists will be sure to add to your culinary repertoire.
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