Colourful, aromatic and versatile
Pepper recipes add colour and flavour to your cooking: stuffed peppers from the oven, quick pepper pasta, crunchy salads or Mediterranean roasted vegetables. Peppers can be pan-fried, grilled or enjoyed raw and work beautifully in countless dishes – from Italian to Middle Eastern cuisine. Discover our wide range of pepper recipes for everyday cooking, for make-ahead office lunches or for cosy evenings with friends.
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