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Don’t have time for healthy food? Wrong! Try our chicory recipes
Chicory not only contains important vitamins and minerals, it is also easy to prepare as well as being versatile. Roasted and wrapped in ham is the perfect way to eat this vegetable on cold winter evenings. It also tastes great when smothered in cheese and baked or in an omelette. In summer, you can’t go wrong with a fresh chicory salad. Curious? Here are some more chicory recipes!
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