Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Noodles
Mince
To serve
How it's done
Noodles
Heat the oil in a pan. Add the ginger, garlic, curry and tomato puree, sauté for approx. 3 mins. Pour in the coconut milk and stock, bring to the boil. Add the ramen noodles, reduce the heat, cook for approx. 5 mins. until al dente.
Mince
Heat the oil in a frying pan. Add the mince, fry for approx. 5 mins. Add the soy sauce and mirin, mix.
To serve
Serve the noodles and sauce in deep plates. Top with the mince, spring onions and cashew nuts.
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