Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Iced tea
To serve
How it's done
Iced tea
Place the tea bags in a large jug or bowl, pour over boiling water and leave to infuse for approx. 5 mins. Remove the tea bags, add the sugar and vanilla, stir. Pour in the apricot juice, leave to cool. Chill the iced tea for at least 2 hrs.
To serve
Pour the iced tea into glasses with ice cubes and lemon balm.
| Prepare: | Prepare the iced tea approx. 1 day in advance, store in the fridge. |
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