Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Plums
Salad
How it's done
Plums
Heat the oil in a pan. Add the plums, sauté for approx. 3 mins. Add the aceto and vanilla, mix carefully, then season.
Salad
Place the burrata on a platter, pull apart using two forks. Top with the plums and pistachios.
| Serve with: | Toasted bread |
|---|
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