Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Dressing
Tenderstem broccoli
How it's done
Dressing
Heat the oil in a non-stick frying pan. Add the garlic, sauté over a low heat for approx. 5 mins. Remove, place in a small bowl with the balsamic, mix, season.
Tenderstem broccoli
Heat the oil in the same pan. Add the broccoli, stir fry for approx. 5 mins., season with salt. Serve the broccoli on a platter, top with the edamame. Drizzle with the dressing, arrange the Parmesan and basil on top.
| Serve with: | Bread |
|---|
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