Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
How it's done
Heat the oil in a small pan. Add the onion and mustard seeds, sauté for approx. 5 mins. Add the tomatoes, vinegar, sugar and chilli, simmer uncovered for approx. 5 mins., season, leave to cool.
Arrange the tomatoes and cheese on a platter, drizzle with the oil, season with salt. Garnish the salad with the sambal and basil.
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