Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Cocktail
To serve
How it's done
Cocktail
Place the ice cubes in a glass, pour in the gin, pomegranate juice and lemon juice, stir the cocktail for approx. 30 secs.
To serve
Pour in the ginger beer, stir briefly. Decorate the cocktail with tarragon and pomegranate seeds.
| Note: | The cocktails can also be measured using a tablespoon or teaspoon. 1½ cl is equivalent to 1 tbsp and ½ cl is equivalent to 1 tsp. |
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