The Nutty Turkey

The Nutty Turkey

Total: 15 Min. | Active: 15 Min.
vegan, lactose-free, gluten-free
Nutritional value / person: 202 kcal
, Fat: 5 g
, Carbohydrate: 12 g
, Protein: 1 g

Ingredients

1 person

Hint:


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center
kochen@bettybossi.ch

Cocktail

5 cl whisky (e.g. Wild Turkey Bourbon Whiskey)
1 cl red port (e.g. port Sandeman Fine Tawny)
1 cl maple syrup
½ cl sesame oil
some ice cubes

To serve

2 cl sparkling mineral water
¼ organic lemon, cut into wedges
¼ organic orange, zest peeled with a peeler
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How it's done

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Cocktail

Pour the whiskey, port, maple syrup and sesame oil into a glass tumbler. Fill the glass approx. ¾ full with ice cubes, stir for approx. 30 secs.

To serve

Pour in the mineral water, serve the cocktail with a lemon wedge and orange peel.

Good to know
Note: The cocktails can also be measured using a tablespoon or teaspoon. 1½ cl is equivalent to 1 tbsp and ½ cl is equivalent to 1 tsp.

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