Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
How it's done
Place the apple rings, apple slices and tea bags in a jug. Add the water, stir in the jelly. Cover and leave to infuse for approx. 5 mins., remove the tea bags, leave the tea to cool.
Stir in the apple juice and lemon juice. Serve the tea with the sliced ginger, apple slices and ice cubes.
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