Citrus and ginger mocktail

Citrus and ginger mocktail

Total: 10 Min. | Active: 10 Min.
vegan, lactose-free, gluten-free
Nutritional value / glass: 149 kcal
, Carbohydrate: 34 g
, Protein: 1 g


4 glasses


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center

2 dl grapefruit juice
2 dl orange juice
2 tbsp ginger syrup
2 tbsp lemon juice
some ice cubes
4 sprigs sage
6 dl non-alcoholic champagne
1 pink grapefruit, rinsed with hot water, sliced
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4 glasses, each approx. 300 ml

How it's done

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Mix the grapefruit juice and orange juice with the syrup and lemon juice. Divide the ice cubes and sage between the glasses. Pour in the fruit juice, top up with the sparkling wine. Top with the slices of grapefruit, enjoy straight away.

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