Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Filling
Wrap
How it's done
Filling
Heat the oil in a frying pan. Sauté the pepper, onion and garlic for approx. 10 mins. Add the mint, season to taste. Remove the peppers from the pan and set aside. Heat a dash of oil in the same pan. Brown the cevapcici all over for approx. 8 mins.
Wrap
Spread the hummus over the tortilla, scatter the mixed nuts on top. Add the pepper, cevapcici, cucumber, radish and mint. Fold and roll the tortillas.
| Tip: | Season with 1/4 tsp of cinnamon and 1/4 tsp of ground coriander. |
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