Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
How it's done
Crush the savory and all the other ingredients using a pestle and mortar.
|Tip:||Combine the spice mix with oil and use as a marinade for meat, fish or prawns.|
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