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Making your own jam is fun and easy – and it tastes great with bread.
Whether you go for mango and papaya with dessicated coconut, rhubarb and strawberry with bourbon vanilla or cherry with mint and rum, you can get creative in the kitchen making your own jam. With a whole lot of fresh fruit and very little effort, you can conjure up the most delicious of summer preserves. View our how-to video now and get started!
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