Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Brussels sprouts
How it's done
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Brussels sprouts
Heat the oil in a non-stick frying pan. Add the Brussels sprouts and stir fry for approx. 5 mins. Reduce the heat, add the garlic and smoked almonds, stir fry for approx. 2 mins. Add the water and maple syrup, cover and simmer gently for approx. 5 mins. Plate up the sprouts, season.
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