Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Buns
Burgers
How it's done
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Buns
Toast the buns with the cut side down for approx. 1 minute. Remove, spread pesto on the cut sides.
Burgers
Heat the oil in the same pan. Brown the burgers for approx. 3 mins. on each side. Place a burger on one bun half and the grilled peppers on the other. Close the bun.
| Serve with: | Cress. |
|---|
How-tos
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