Feta burgers with asparagus, hummus and pistachios

Total: 30 min. | Active: 30 min.
vegetarian

Claudia - stylingqueen

Ingredients

for 2 person

Fried feta
200 g feta
egg
4 tbsp breadcrumbs
4 tbsp chopped pistachios
1 tbsp olive oil
Burger and vegetables
120 g green asparagus tips
1 tbsp olive oil
  salt to taste
black burger buns
150 g hummus
lettuce leaves

How it's done

Fried feta

Cut the feta into 2 equal pieces. Beat the egg in a deep dish. Mix the breadcrumbs and pistachios in a dish. Toss the feta in the egg and then in the breadcrumbs, firmly pressing on the crumb coating. Heat the oil in a frying pan, fry the feta for 2-3 mins. on each side until crispy.

Burger and vegetables

Stir fry the asparagus in olive oil for approx. 5 mins. until al dente, season. Cut the bread rolls in half, bake for approx. 5 mins. in an oven preheated to 220°C.

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