for 1 person

Salt rim

1 tbsp	agave syrup
¼ tsp	ground coriander seeds
½ tbsp	sea salt

Cocktail

2 cl	tequila
2 cl	Grand Marnier
2 cl	lime juice
1 tbsp	agave syrup
2 sprig	coriander
some	ice cubes

To serve

1 sprig

coriander

How it's done

Salt rim

Pour the agave syrup into a deep dish. Combine the coriander and fleur de sel in a shallow dish, mix. Dip the rim of the glass in the agave syrup, then roll it in the salt.

Cocktail

Pour the tequila into the shaker along with all the other ingredients up to and including several ice cubes, shake the cocktail well for approx. 30 secs. Place several ice cubes in the prepared glass, pour the cocktail into the glass through a fine sieve.

To serve

Decorate the cocktail with coriander.

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