Avocado bread sandwich
Ingredients
for 4 pieces
2 | avocados, cut into pieces |
2 | eggs |
120 g | grated hard cheese |
1 tsp | black sesame seeds, as desired |
100 g | hummus |
4 | lettuce leaves |
2 | tomatoes, thinly sliced |
½ | cucumber, thinly sliced |
4 | peppermint leaves |
How it's done
Avocado bread
Place the avocado, eggs and cheese in a measuring cup, puree. Divide the mixture into 8 pieces and place on a baking tray lined with baking paper, leaving plenty of space between each piece, press down into patties (each approx. 9 cm in diameter). Sprinkle with sesame seeds.
To bake
Approx. 20 mins. in the lower half of an oven preheated to 180 °C. Remove, allow to cool slightly.
Filling
Cover half of the avocado bread pieces with hummus, top with the lettuce, tomato, cucumber and mint, cover with the remaining bread pieces.
Show complete recipe