Ham carpaccio with mascarpone

Name: Ham carpaccio with mascarpone
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Italian cuisine
Ingredients: 40 g pistachios; 100 g mascarpone; 25 g rocket; 200 g ham in slices; ¼ tsp salt; a little pepper

Aperitif fingerfood starter Italian cuisine

Total: 15 min. | Active: 15 min.

gluten-free

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Ingredients

for 4 people

Sauce
100 g	mascarpone
2 tbsp	water
¼ tsp	salt
a little	pepper

To serve
200 g	ham in slices
40 g	pistachios, roasted
25 g	rocket
a little	pepper

How it's done

Sauce

Puree the mascarpone with the water, season.

To serve

Arrange the ham on a platter, drizzle with sauce, top with the pistachios and rocket, season.

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