Earl Grey Negroni

Total: 4 hr 10 min. | Active: 10 min.
vegan, lactose-free, gluten-free

Ingredients

for 1 glass

Flavoured gin
2 ½ dl gin
2 tbsp Fine Food Bergamot Earl Grey
Cocktail
2 cl Campari bitter
2 cl red vermouth
some  ice cubes
organic orange, zest peeled with a peeler

How it's done

Flavoured gin

Mix the gin with the tea leaves, cover and leave to infuse for approx. 4 hours, stirring occasionally. Sieve the gin.

Cocktail

Mix the Campari and Vermouth with 2 cl of the flavoured gin and a few ice cubes. Fill a glass with ice cubes, pour the cocktail into the glass through a fine sieve. Garnish the cocktail with the orange peel.

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