Spicy peas

Name: Spicy peas
Prep time: 5 min
Total time: 30 min
Yield: 300
Ingredients: 400 g frozen peas; 1 tbsp olive oil; ½ tsp garlic powder; ¼ tsp chilli flakes; ¼ tsp salt

Aperitif fingerfood

Total: 30 min. | Active: 5 min.

vegan, lactose-free, gluten-free, Low Carb

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Ingredients

for 300 g

Peas
400 g	frozen peas, defrosted, drained
1 tbsp	olive oil
½ tsp	garlic powder
¼ tsp	chilli flakes
¼ tsp	salt

How it's done

Peas

Pat dry the peas, mix with the oil, garlic powder, chilli flakes and salt, transfer to a baking tray lined with baking paper.

To roast

Approx. 25 mins. in the centre of an oven preheated to 220°C. Remove, leave the peas to cool on the tray.

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