Roasted broccoli bites

Name: Roasted broccoli bites
Prep time: 5 min
Total time: 30 min
Yield: 2
Ingredients: 1 tbsp Maizena cornflour; 30 g grated Parmesan; 100 g crème fraîche; 400 g broccoli; ½ bunch chives; 2 tbsp olive oil; ½ tsp salt; ¼ tsp pepper

Total: 30 min. | Active: 5 min.

vegetarian, gluten-free, Low Carb

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Ingredients

for 2 person

Broccoli
400 g	broccoli, cut into florets
2 tbsp	olive oil
1 tbsp	Maizena cornflour
¼ tsp	salt

To roast
30 g	grated Parmesan

Dip
100 g	crème fraîche
½ bunch	chives, finely chopped
¼ tsp	salt
¼ tsp	pepper

How it's done

Broccoli

Mix the broccoli, oil, cornflour and salt in a bowl, spread on a baking tray lined with baking paper.

To roast

Approx. 10 mins. in the centre of an oven preheated to 220°C, remove. Scatter the parmesan over the broccoli, return to the oven for approx. 15 mins.

Dip

Mix the crème fraîche and chives, season, serve with the bites.

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