Lunch box red mashed potatoes
Ingredients
for 1 person
| 20 g | baby lettuce |
How it's done
Mash
Roughly mix 120 g of mashed potatoes with 3 tbsp of the pepper & tomato sauce, transfer to a container ready for a take-away lunch. Add 25 g of the pickled radish and cucumber.
Salad
Add the salad, pour 2 tbsp of the herb & yoghurt dressing into a small container. Drizzle the dressing over the salad just before serving.
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