Cold brew coffee

Name: Cold brew coffee
Prep time: 15 min
Total time: 735 min
Yield: 2
Ingredients: 40 g sugar; 120 g coffee beans; 5 dl milk

Drinks

Total: 12 hr 15 min. | Active: 15 min.

gluten-free

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Ingredients

for 2 litres

Milk ice cubes
5 dl	milk
40 g	sugar

Cold brew
120 g	coffee beans, freshly ground
2 litre	water

How it's done

Milk ice cubes

Bring the milk and sugar to the boil, stir until the sugar has dissolved. Pour the milk into the ice cube tray, freeze for approx. 12 hrs.

Cold brew

Empty the coffee into a jug, pour in the water, leave to infuse for approx. 6 hrs. or overnight. Strain the coffee, pour into glasses, add the ice cubes.

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